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Starters

Steak Tartar
Mescal Pickled Silverskin Onion, Deep fried Potato, Almnäs Cheese Mayonnaise & Hugo’s “Isterband” Crumble – 169:-

Jerusalem Artichoke Soup 

Hugo’s Smoked Pork Belly & croutons – 119:-

Steeped Cod
Dill Mayonnaise, Blood Orange, Lemon, Chili & Pine nuts – 132:-

Mains

Lamb Shank
Hugo’s Smoked Pork Belly, Mushrooms, Onion, Potato cake & Red wine sauce – 260:-

Pappy Burger
Caramelized onion, Cheddar, Pappy Maple-glazed Porkbelly & Pappy Hot-BBQ – 247:-

Chili, Bacon & Cheeseburger
Cheddar Cheese Sauce with Jalapeños and Bacon,Pickled Silverskin Onion & Caramelized Onion – 192:-

Risotto
Goat cheese, Roasted beets, Pine nuts, Hazelnuts & Parmesan – 179:-

Cod

Browned Butter with Soy, Fennel, Spinach & Potato Cake 242:-

Desserts

Bourbon & Chocolate Pecan pie
Vanilla Ice Cream – 119:-

Braastad XO Chocolate Truffle – 25:-